Menu Penang Bistro
Pakubuwono

Flaky, buttery flatbread served with a rich and aromatic chicken curry dip.

Fresh catch of the day steamed to perfection with a tangy and savory plum infusion.

A soul-warming bowl of thick rice noodles in a spicy, tangy fish-based broth.

Succulent crab cooked in a thick, sweet, and savory chili-based tomato sauce.

An ultra-thin, crispy tall cone of roti canai, drizzled with sweet condensed milk.